USDA HALAL MEAT IN MENA

In Recent Years, Morocco Has Opened Its Market To U.S. Beef Imports Under The U.S.-Morocco Free Trade Agreement (FTA). Bringing U.S.D.A Halal Meat To Market

Industry

Food & Beverages

client

U.S.D.A and State Department

reach

MENA Region

Achieved Results

Exported Beef

Tariff Quotes

$80MM

Exported Poultry

Tarris Quotes

$10MM

Cities Launched

in Morrocco

3%

Outcome

Imports Increase

150%

Solutions Provided

Public Relations Campaign

USDA Halal Meat faced numerous competition and stigma in Morocco. Jaber conducted an Educational Campaign to educate about Halal USDA meat

Impact on USDA Export

USDA Halal Meat export to Morocco was added to already large amount of import amount to Morocco which totals $610 million in US agricultural products as of 2024

Nation Branding

The US American-Morocco Food Week resulted in great exposure and nation branding that shows the strong ties between the U.S and Morocco and was covered heavily in the local press.

Pop Up Events

In multiple Cities and in coordination with the U.S Embassy in Rabat. Jaber conducted multi city large pop events where influencers, distributers and the press conducted cook offs to show case American Halal Meat

Our Process

1. Jaber worked with the U. S Embassy in Morocco to understand the goals and outcomes of the branding effort to support the trade agreement

2. Jaber coordinated with celebrity chefs and local influencers on large scale events to push the message out to the public

3. Jaber worked with the Press to ensure positive local messaging on USDA products

4. Jaber handled execution of the events and public engagement in joint coordination with the U.S Embassy.

Meet Our Team

Nasser Jaber
Chief Executive Officer (CEO)

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Sarah Moore
Chief Operating Officer (COO)

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Matthew Davis
VP of Supply Chain Management

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Project Challenges

Branding

USDA halal meat was facing challenges that it might not be halal and it might not be healthy leading to stigma about the product which was a narrative pushed by competitive suppliers.

Localization

It was important to talk about the product and showcase in the local context and local cuisine and present it in local dishes and send the message out in the local Moroccan Arabic dialect.

Client Review

In Marrakech, chef Jaber will meet Moroccan chef Moha Fadel for a Chef Showcase on Friday, June 21st in Jamaa Al Fnaa. The two chefs will be cooking a variety of delicious halal dishes made with top-quality U.S.beef.

Ya Biladi News

Future Outlook

Ongoing Support

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Scalability

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Export or Import With US

Step 1

Connect With Us

Tell us about your products and needs

Step 2

We Create A List Of Potential Buyers

After assessing your export needs we compile a list of buyers and reach out to them on your behalf to facilitate a sale

Step 3

We can help navigate importing countries rules and guidelines to ensure a seamless transactions

Navigating rules and guidelines at importing nations can be challenging we work with multiple brokers and government agencies to ensure a smooth sale, transaction and delivery.   

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